Amount of Betaine in Restaurant, Latino, pupusas con frijoles (pupusas, bean)

Restaurant Foods

In 100 g (Grams) of Restaurant, Latino, pupusas con frijoles (pupusas, bean) there is 0.8 mg of Betaine. Change amount

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Betaine

Betaine is a nutrient present in many other foods. The below table lists foods high in Betaine other than Restaurant, Latino, pupusas con frijoles (pupusas, bean).

Quinoa, uncooked 630.4 mg 0.63%
Restaurant, Italian, lasagna with meat 594.4 mg 0.59%
OLIVE GARDEN, lasagna classico 594.4 mg 0.59%
CARRABBA'S ITALIAN GRILL, spaghetti with meat sauce 591.4 mg 0.59%
Restaurant, Italian, spaghetti with meat sauce 546.1 mg 0.55%
OLIVE GARDEN, spaghetti with meat sauce 500.9 mg 0.50%
CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce 474.7 mg 0.47%
Restaurant, Italian, spaghetti with pomodoro sauce (no meat) 472 mg 0.47%
OLIVE GARDEN, spaghetti with pomodoro sauce 469.4 mg 0.47%
Lambsquarters, raw (Northern Plains Indians) 331.7 mg 0.33%
Beets, canned, drained solids 255.5 mg 0.26%
Cereals ready-to-eat, UNCLE SAM CEREAL 248.4 mg 0.25%
Beets, canned, regular pack, solids and liquids 228.1 mg 0.23%
Beets, canned, no salt added, solids and liquids 219.7 mg 0.22%
Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit 158 mg 0.16%
Rye grain 146.1 mg 0.15%
Pasta, dry, enriched 142.4 mg 0.14%
Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins 135.2 mg 0.14%
Noodles, egg, dry, unenriched 131.7 mg 0.13%
Noodles, egg, dry, enriched 131.7 mg 0.13%

Restaurant, Latino, pupusas con frijoles (pupusas, bean)

Restaurant, Latino, pupusas con frijoles (pupusas, bean) is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, pupusas con frijoles (pupusas, bean) are listed below.

Water 52.16 g 52.16%
Energy (calorie) 229 kcal
Energy (joule) 960 kJ
Protein 5.59 g 5.59%
Total lipid (fat) 9.01 g 9.01%
Ash 1.74 g 1.74%
Carbohydrate, by difference 31.49 g 31.49%
Fiber, total dietary 5.8 g 5.8%
Sugars, total 1.3 g 1.3%
Sucrose 0.76 g 0.76%
Glucose (dextrose) 0 g
Fructose 0.22 g 0.22%
Lactose 0 g
Maltose 0.32 g 0.32%
Galactose 0 g
Starch 23.58 g 23.58%
Calcium, Ca 51 mg 0.05%
Iron, Fe 1.46 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 144 mg 0.14%

Nutrients in Restaurant, Latino, pupusas con frijoles (pupusas, bean)